Jordann is enjoying one of their campfire S’Mores, which are without doubt the best kind. But some of us don’t do much camping, and even if you have a wood-burning fireplace, you might decide there are times when these gooey, chocolate treats can’t be made over a fire. That is when you can try Indoor S’Mores, iron skillet style. This makes generous servings for 2. Just double the recipe if your family is larger. If you double, be sure to use a larger skillet. You may even like this “fondue” so well you try making it this way over your next campfire!
1 small bag cocolate hcips
8 large marshmallows
a jar of Nutella
Preheat oven to 450 degrees. Butter or coat with cooking spray the bottom of a 6 inch iron skillet. Cover the bottom with chocolate chips and drop a few spoonfuls of Nutella on top of the chocolate chips. Cut marshmallows in half and arrange on top of chocolate. Place in oven and bake for 6-8 minutes, until marshamallows are golden brown.
Scoop out the melted chocolate and marshmallows with graham crackers.